Chateau Barouillet Bergerac Blanc Natural White Wine 750ml (12.5%) Mead varieties were destemmed and macerated

varieties were destemmed and macerated for four weeks

This campfire-inspired smoothie is perfect for the heat and for Fall outdoor evenings

A classic Bergerac white with a modern

a hint of funk and a clean finish

Pétillant naturel (or pét-nat) is a traditional method of sparkling winemaking that predates Champagne

Chateau Barouillet Bergerac Blanc Natural White Wine 750ml (12.5%) Mead varieties were destemmed and maceratedSauvignon Blanc, Sauvignon Gris, Smillon, Chenin Blanc from Bergerac, South West France. Zesty fresh rounded complex. This Bergerac Blanc is a brilliant everyday white, combining the aromatic lift of Sauvignon Blanc, the texture of Sauvignon Gris, and the essential freshness provided by the Chenin Blanc. It's a generous, well balanced blend offering notes of fresh peach, bright citrus, and a subtle, satisfying roundness on the finish. Fermented using