Domaine Chermette Brouilly Pierreux 2023 over-200 dark chocolate and sweet spices

dark chocolate and sweet spices

In fact the last time that that there were such widespread losses was in 1981

strawberry and raspberry on the nose

with good length and a lovely finish

rich copper hue and a complex aroma of candied fruits

Domaine Chermette Brouilly Pierreux 2023 over-200 dark chocolate and sweet spicesMartine Chermettes grandmother was born and raised among the vines at Pierreux, just outside the small hamlet of Odenas. As Martine puts it: For sentimental reasons [we] couldnt resist buying this little plot of vines at the foot of Mont Brouilly. They chose well. Chermette tends just 1. 5 hectares of vines at the base of Mont Brouilly with 60 year old roots delving deep into the eroded granite and bluestone that has been washed down from the mountain